Sweet n Cinnamon Cream Cheese Icing
- 1 brick Cream Cheese, softened (room temperature)
- 1 tbsp Coconut Milk
- 1 tsp Vanilla Extract
- 3-5 cups Icing Sugar
- 1/2 cup Sweet n Cinnamon Seasoned Hemp
- Blend cream cheese, milk and vanilla until smooth.
- Gradually add icing sugar, beating until light and fluffy. Stop adding when you get the desired consistency.
- Gently fold in Sweet n Cinnamon hemp.